'EAT TV' Food Safety Channel 

Fresh Water Hairy Crabs and Food Safety 

Five Keys to Food Safety 

Safe Food at School 

Food Safety Focus (218th Issue, August 2024) 

Vibrio parahaemolyticus 

Food Safety Bulletin (for Consumers)/ Food Safety Express (For Food Trade) 

Roving Exhibitions on Food Safety

Food Safety Report for August 2024

Test results of seasonal food surveillance project on mooncakes (second phase) all satisfactory 

Do Not Eat Raw Freshwater Fish to Avoid Harmful Bacteria and Parasites 

FEHD strives to enhance food safety of catering services for tour groups 

CFS continues to crack down on inbound persons illegally bringing regulated food into Hong Kong 

Food Safety Focus (217th Issue, August 2024)

CFS announces test results of Summer Food Surveillance Programme

Roving Exhibitions on Food Safety

Food Safety Report for July 2024

Food Safety Report for June 2024

A Practical Food Safety Guide for Food Recovery Programmes

FEHD strives to ensure food safety of school lunch boxes

Hand hygiene

Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens under the Food and Drugs (Composition and Labelling) Regulations (for the month of June 2024) 

CFS announces test results of targeted surveillance on nutrition labelling of prepackaged yoghurts and yoghurt drinks 

Roving Exhibitions on Food Safety in 2024 

Bacillus cereus in Processed Food 

Food Safety Tips for Travellers 

Imported Food Control 

'EAT TV SUPER' Food Safety Channel 

CFS and CFSA sign MOU on food safety co-operation 

Food Safety Focus (215th Issue, June 2024) 

Online Shopping of High-risk Foods 

Food Safety Bulletin (for Consumers)/ Food Safety Express (For Food Trade) 

Roving Exhibitions on Food Safety 

Food Safety Report for May 2024 

Food Safety Day 2024 

The Centre for Food Safety (CFS) announces results of seasonal food surveillance on rice dumplings (second phase) 

'EAT TV SUPER' Food Safety Channel 

The Centre for Food Safety (CFS) strengthens crackdown on inbound persons illegally bringing regulated food into Hong Kong 

Food Safety Focus (214th Issue, May 2024) 

CFS announces results of seasonal food surveillance on rice dumplings (first phase) (with photo) 

Food Trade Talk and Workshop on HACCP & GHP 2024 

"Safe Food for All: To Understand Five Keys to Food Safety - Food Safety Advice at Home" Public Talk and Workshop 2024 

Food Safety Report for March 2024 

Shellfish Poisoning

CFS briefs industry representatives on Advance Release Arrangement for Hong Kong-manufactured food products entering Mainland market

Beef Burgers – Food Safety Guidelines for Food Businesses

Roving Exhibitions on Food Safety 2024

Plant-based Meat and Cultured Meat 

Food Safety Focus (213th Issue, April 2024) 

Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens under the Food and Drugs (Composition and Labelling) Regulations (for the month of March 2024) 

Salad - Food Safety Guidelines for Food Businesses 

Food Safety Report for February 2024 

Food Safety Fact Checkers - Daylily and Colchicine 

Summer Times and Food Safety 

Careful Planning for Food Delivery Services

Beware of the Inherent Risks of Raw Oysters

Food Safety Bullentin (96^th Issue)/ Food Safety Express (96^th Issue)

Roving Exhibitions on Food Safety

Buffet and Food Safety 

High risk food – raw shrimp sashimi 

Food Waste Reduction 

Food Safety Focus (212th Issue, March 2024) 

CFS WhatsApp Channel

CFS announces test results of targeted surveillance on use of sulphur dioxide in meat

"Safe Food for All: To Understand Five Keys to Food Safety - Food Safety Advice at Home" Public Talk and Workshop 2024

Food Safety Focus (211th Issue, February 2024)

Roving Exhibitions on Food Safety

Food Safety Report for January 2024

Centre for Food Safety announces test results of Lunar New Year food (second phase) 

Online Grocery Shopping and Delivery - Food Safety Advice for Food Businesses and Consumers 

CFS announces food safety report for December 2023 and summary of food surveillance programme for 2023 

Pay Attention to Risks Associated with Cross-boundary Meals Purchased from Agents and Delivered over Long Distance 

Poon Choi and Food Safety 

Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens 

Food Trade Talk and Workshop on HACCP & GHP 2024 

Roving Exhibitions on Food Safety 

Greater Bay Area Food Standards 

Food Safety Bulletin 95th Issue (12/2023) / Food Safety Express 95th Issue (12/2023) 

Food Safety Tips for Chinese New Year 

Beware of the Inherent Risks of Raw Oysters 

Food safety report for November 

Risk assessment study results on polycyclic aromatic hydrocarbons in food 

Food Safety Focus (209th Issue, December 2023) 

Food Safety Advice for packed meals