Please click the following webpage for the discussion and the presentation materials provided in the forum.
Notes of the meeting of the Fifty First Meeting held on 16 September 2015
The 51st meeting of the Trade Consultation Forum is as follows –
| Date | 16 September 2015 (Wednesday) | |
|---|---|---|
| Time | 2:15 p.m. | |
| Venue | Conference Room, 1/F, New Wan Chai Market, 258 Queen's Road East, Wan Chai, Hong Kong |
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| Language | Chinese (Some speakers may use English) (Simultaneous interpretation in English/Cantonese will be provided on request) |
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| Agenda | Topic | Presentation Materials |
| 1.Sampling Plan for Nutrition Labelling Compliance Testing |  |
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| 2.Treatment for Killing Parasites as Safety Measures for Fishery Products to be Eaten Raw | |
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| 3.Maintaining the Cold Chain when Importing Perishable Foods | Part 1 Part 2 |
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| 4.Legislative Proposals on Regulation of Edible Fats and Oils and Recycling of "Waste Cooking Oils" | ||
| 5.Any other business | ||