Effective communication with stakeholders is of pivotal importance in the area of food safety. The Communication Resource Unit has organized and supported various interactive promotional and publicity programmes to enable the food trade and the public to play their part in maintaining food safety.
- Activities for 2025
- Activities for 2024
- Activities for 2023
- Activities for 2022
- Activities for 2021
- Activities for 2020
- Activities for 2019
- Activities for 2018
- Activities for 2017
- Activities for 2016
- Activities for 2015
- Activities for 2014
- Activities for 2013
- Activities for 2012
- Activities for 2011
- Activities for 2010
- Activities for 2009
- Activities for 2008
- Activities for 2007
