Public Information
Periodicals and Publications
Food Safety Focus
- Certain Raw Oysters from France, Ireland and Scotland Contaminated with Norovirus (127th Issue, February 2017)
- Eating Raw Oysters – "Caveat Emptor" (Food Safety Focus 77th Issue, December 2012)
- CFS Investigated Food Poisoning Cases Related to Raw Oysters from the Same Supplier (Food Safety Focus 4th Issue, November 2006)
- New Zealand Food Safety Authority (NZFSA) Advised the Public not to Consume Uncooked Oysters Imported from Korea (Food Safety Focus 1st Issue, August 2006)
