Programmes and Activities

Effective communication with stakeholders is of pivotal importance in the area of food safety. The Communication Resource Unit has organized and supported various interactive promotional and publicity programmes to enable the food trade and the public to play their part in maintaining food safety.

Roving Exhibitions on Food Safety in 2019 Uploaded on 2/12/2019

The Theme Exhibitions and Food Hygiene / Food Safety Talks in the Communication Resource Unit (Oct - Dec 2019) Uploaded on 30/9/2019

Notice of relocation on 22/07/2019

2019 Food Safety Talk Series on “Empower Consumers to Ensure Food Safety” (Public Series) Uploaded on 5/6/2019

2019 Food Safety Talk Series on “Empower Consumers to Ensure Food Safety” (Trade Series) Uploaded on 5/6/2019

Food Safety Day on 2 Jun 2019 Uploaded on 22/5/2019

2019 Trade Talk and workshop on HACCP Uploaded on 4/3/2019

Workshop on Reduction of Sodium in Soup in 2019 Uploaded on 18/2/2019

Know more about Food Safety 2019 Uploaded on 31/12/2018