- 2024 Food Trade Talk Series on and Workshop on HACCP & GHP “Manufacture and Sale of Siu Mei / Lo Mei and Poon Choi - Food Safety Advice for Food Businesses ”(Trade Series)
- 2024 Food Trade Talk Series on and Workshop on HACCP & GHP “Handling of Oysters Intended for Raw Consumption - Food Safety Advice for Food Businesses ” (Trade Series)
- 2024 Food Trade Talk Series on and Workshop on HACCP & GHP (Trade Series)
- 2024 Food Safety Talk Series on "Eat Safe! Know You High-risk Foods" (Public Series)
- Seasonal Food Health Talk - Frozen Confection
- Seasonal Food Health Talk – Buffet style catering
- Seasonal Food Health Talk – Mooncakes
- Seasonal Food Health Talk – Rice Dumplings
- Seasonal Food Health Talk – Chinese New Year Festive Food
- Seasonal Food Health Talk – Poon Choi
- 2018 Food Safety Talk Series on "Adopt Food Safety System - HACCP" (Trade Series) - Labelling of prepackaged food / Trans fat / Reduction of Dietary Sodium (Salt) and Sugars