Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens under the Food and Drugs (Composition and Labelling) Regulations
( for the month of October 2021)
The Food and Drugs (Composition and Labelling) Regulations (the Regulations) require all applicable prepackaged foods to list out the ingredients, the content of energy plus seven core nutrients, namely, carbohydrates, protein, total fat, saturated fat, trans fat, sodium and sugars (commonly known as “1 + 7”), and regulate any associated nutrition claims. The ingredients to be listed include, among others, any of the substances specified in section 2(4E) of Schedule 3 to the Regulations which are known to cause allergy in some individuals, if present.
The Centre for Food Safety (CFS) has been testing, among other things, nutrients and allergens in prepackaged food samples for compliance under the Regulations. Results of compliance test since January 2012 have been published on the CFS website in the form of monthly reports, which include details of the food samples with discrepancies between labelled and tested nutrient values. Results of those food samples with food allergens detected but undeclared are also published from 1 April 2012 onwards.
(I) Nutrition Labelling
Compliance Test Results* under Nutrition Labelling Scheme
| Month / Year | No. of food samples tested | No. of non-compliant samples# |
|---|---|---|
| October 2021 | 40 | 10 |
* Tests may cover “1+7” or any combination of these core nutrients.
# One or more discrepancies between the declared nutrient values and test results were detected.
Tolerance Limits for Declaration of Energy Level or Nutrient Content on Nutrition Label
| Energy/Nutrients | Tolerance Limits |
|---|---|
| Energy, Total fat, Saturated fatty acids, Trans fatty acids, Cholesterol, Sodium, Sugars | ≤ 120% declared value |
| Protein, Polyunsaturated fatty acids, Monounsaturated fatty acids, Carbohydrates, Starch, Dietary fibre, Soluble fibre, Insoluble fibre, individual component of fibre | ≥ 80% declared value |
| Vitamins and minerals (other than Vitamin A, Vitamin D and added vitamins and minerals) | ≥ 80% declared value |
| Vitamin A and Vitamin D (including added ones) | 80% - 180% declared value |
| Added vitamins and minerals (other than Vitamin A and Vitamin D) | ≥ declared value |
Source: Technical Guidance Notes on Nutrition Labelling and Nutrition Claims (see table 3)
http://www.cfs.gov.hk/english/food_leg/files/nl_technical_guidance_e.pdf
(II) Declaration of Food Allergens
The Regulations require declaration of any of the eight types of substances which are known to cause allergy in some individuals, if present, in the list of ingredients of pre-packaged food. These substances are: cereals containing gluten; crustacean and crustacean products; eggs and egg products; fish and fish products; peanuts, soyabeans and their products; milk and milk products (lactose included); tree nuts and nut products; and sulphite in concentrations of 10 parts per million or more.
Compliance Test Results for Food Allergens
| Month / Year | No. of food samples tested (Testing parameter: fish) |
No. of non-compliant samples received in October |
|---|---|---|
| October 2021 | 10 | 1 |
Details of non-compliant samples
| Month | Nature / Name of sample *Remarks 1,2 |
Testing parameter | Declared value on nutrition label | Testing result(s) |
|---|---|---|---|---|
|
October |
JACOB'S Original Cream Crackers (240g) |
Sugars |
Sugars |
Sugars |
|
October |
YBC Levain Cheese Sandwich Biscuit YBC 芝士夾心餅 (2x9 pieces) |
Saturated fatty acid |
Saturated fatty acid |
Saturated fatty acid |
|
October |
Frozen Jumbo Raw Caribbean Spiny Lobster Tail 14-16oz (1 piece per pack) |
Preservatives |
Not declared on the product's food label that contain sulphur dioxide |
Contain sulphur dioxide |
|
October |
Mondelez Premium Cracker (241g) |
Saturated fatty acid |
Saturated fatty acid |
Saturated fatty acid |
|
October |
加鈣威化餅朱古力咖啡味 (40pcs) |
Trans fatty acids |
Trans fatty acids |
Trans fatty acids |
|
October |
Artisan Nut-Thins (Rice Cracker Snacks with Almonds) - Multi-Seeds (120.5g) |
Saturated fatty acid |
Saturated fatty acid |
Saturated fatty acid |
|
October |
ACE Lemon Flavor Sandwich Biscuit ACE 檸檬味夾心餅 (160g) |
Saturated fatty acid |
Saturated fatty acid |
Saturated fatty acid |
|
October |
Shui Po Biscuits 水點水泡餅 (187g) |
Total Fat |
Total Fat |
Total Fat |
|
October
|
Smoked Cod Liver in Own Oil (120g) |
Energy |
Energy 432kcal/100g |
Energy 618kcal/100g |
|
Total Fat |
Total Fat |
Total Fat |
||
|
Protein |
Protein |
Protein |
||
|
October |
Kalbarri Unpeeled Cashews (450g) |
Sodium |
Sodium 125mg/100g |
Sodium 220mg/100g |
|
October |
Sunkist Premium Walnuts-dry roasted & light salt (120g) |
Sodium |
Low Salt |
Sodium |
Remarks:
- Press Release, Rapid Alert and Results of Sample with Irregularity were issued for the non-compliant sample on 5.10.2021, 6.10.2021, 12.10.2021, 15.10.2021, 19.10.2021 and 26.10.2021.
(https://www.cfs.gov.hk/english/unsat_samples/20211005_8912.html), (https://www.cfs.gov.hk/english/unsat_samples/20211005_8913.html), (https://www.cfs.gov.hk/english/press/20211005_8914.html), (https://www.cfs.gov.hk/english/unsat_samples/20211006_8920.html), (https://www.cfs.gov.hk/english/unsat_samples/20211006_8921.html), (https://www.cfs.gov.hk/english/unsat_samples/20211006_8922.html), (https://www.cfs.gov.hk/english/unsat_samples/20211012_8925.html), (https://www.cfs.gov.hk/english/unsat_samples/20211012_8926.html),
(https://www.cfs.gov.hk/english/unsat_samples/20211015_8929.html), (https://www.cfs.gov.hk/english/unsat_samples/20211019_8931.html), (https://www.cfs.gov.hk/english/unsat_samples/20211026_8942.html). - After receiving unsatisfactory result, CFS staff informed the vendor concerned of the irregularity and instructed it to stop sale the affected batch of product. In addition, the CFS will notify the trade, continue to follow up on the incident and take appropriate action.