• Microbiological Quality of Non-hot Served Dishes with Chicken Meat (Report)
• Presentation on Microbiological Quality of Non-hot Served Dishes with Chicken Meat
• Press Release -- CFS announces risk assessment study results on microbiological quality of non-hot served dishes with chicken meat (20 September 2023)
• Chicken Dishes with Post-cooking Handling (Applicable to Shredded Chicken and Poached chicken) - Food Safety Guidelines for the Trade