The Permanent Secretary for Food and Health (Food), Mrs. Marion LAI, gives a speech.
The Permanent Secretary for Food and Health (Food), Mrs. Marion LAI, presents a souvenir to the representative of the supporting organization, Office of the European Union to Hong Kong and Macao .
The Director of Food and Environmental Hygiene, Mr. Clement LEUNG presents a souvenir to the speaker.
Officiating guests together with the speakers and moderators take group photo.
Dr. Basil MATHIOUDAKIS gives his presentation.
Dr. HO Yuk-yin gives his presentation.
Dr. Barbara O SCHNEEMAN gives her presentation.
Dr. E-Siong TEE gives his presentation.
Dr. Albert FLYNN gives his presentation.
Ms Connie LAU Yin-hing gives her presentation.
Prof. YANG Yuexin gives her presentation.
Dr. Nobuyoshi SHIOZAWA gives his presentation.
Ms. Linda WOO gives her presentation.
Mr. Dean STOCKWELL gives his presentation.
Over 400 participants attend the symposium.
